Fresh connections between contemporary art and Old Masters come to the fore in this 400-year-old palace, which has been transformed into a museum and home
The distinctive saucer-shaped glass might have fallen out of fashion, but the tales of its origins still make for titillating table talk
The first gastronomic map of France may have been created to serve the appetites of greedy Parisians, but it also opened up new ways of eating
The poet’s bejewelled lair on the banks of the Thames was his pride and joy – and its restoration shines new light into the shadowy depths of his mind
Recent initiatives are expanding on the traditional model of patronage through community engagement, cross-disciplinary collaboration and mentorship schemes
Two significant works by Renaissance masters to the National Gallery in London are among this month’s highlights
Long before the invention of the visitor-response survey, the writer was curious about how works of art affected their viewers
The painter’s use of gold in his works suggests a debt to earlier artists – and reveals a more antiquarian side of 15th-century Florence
As the cost of gas continues to increase across Europe, the Venetian island’s glassmakers are fighting to preserve a centuries-old tradition
An outstanding collection of some 900 Japanese cloisonné enamels is among this month’s highlights
Wolf’s Cove, the model village in Gloucestershire designed by Charles Paget Wade, is proof of the architect’s commitment to creating ideal communities
Twenty-five years after it was first published, ‘The Book of Jewish Food’ remains an invaluable record of the Jewish diaspora and its manifold culinary traditions
The Gilded Age institution renowned for its Eurocentric holdings is re-evaluating its history and winning over a wider audience
Sixty years ago the Royal Academy announced the sale of a cartoon by Leonardo da Vinci to fund its activities, but did it make the right decision?
All that remains of the city’s two medieval castles is the empty shell of a single tower, now imaginatively restored by Hugh Broughton Architects
Judging where to draw the line between maintaining a safe silence and tacitly endorsing the war in Ukraine has become a pressing matter
The artist produced some of his most innovative and political works at the age of 80 by burning and torturing his canvases and also turning to textiles
Curator James Green takes a close look at a carving by Bamigboye, a sculptor who represented the beating heart of his community in the early 20th century
The graphic designer Jean Carlu was the first artist to create a label for the historic wine estate in 1924, marking the beginning of a long-standing tradition
This month’s highlights include a silver casket that may have played a part in the downfall of Mary, Queen of Scots
As the Manhattan skyline keeps getting higher, the quality of the skyscrapers crowding the horizon seems to be getting lower and lower
Christians in the Middle Ages believed that there was no bad weather in paradise after the Creation and before the Fall of Man
A completely overlooked painting, left out of the artist’s catalogue raisonné, makes the case for an unexpectedly messier and much more interesting career
The University of Padua may be 800 years old, but this ancient institution is also home to masterpieces of 20th-century design
December 2024
Emma Crichton-Miller
Apollo
Christina Makris
Christina Riggs
Rakewell
This episode explores an ancient funeral stele, Marie Antoinette’s breast bowl, and how digital technologies are helping to preserve Egyptian heritage sites
Martha Stewart’s recipe for success