Anissa Helou’s most recent book is Feast: Food of the Islamic World (Ecco).
What constitutes a delicacy has changed over the centuries, but dining on camel is still a rare luxury
December 2024
Emma Crichton-Miller
Apollo
Christina Makris
Christina Riggs
Rakewell
This episode explores an ancient funeral stele, Marie Antoinette’s breast bowl, and how digital technologies are helping to preserve Egyptian heritage sites
![Masterpiece [Re]discovery 2022. Photo: Ben Fisher Photography, courtesy of Masterpiece London](http://new-dev.apollo-magazine.com/wp-content/uploads/2022/07/MPL2022_4263.jpg)
Martha Stewart’s recipe for success